Urad dal or split black gram is a staple in many of our houses. Who can resist the creamy dals or the spicy side dish made from these protein-packed lentils? Now, you have one more item that you can’t resist – Graminway’s Yellow Corn Chips made of cornflakes and urad dal! Sourced from conscientious farmers the ingredients we use are all preservative and chemical-free both during growing and production.
We blend urad dal, cornflakes, tapioca starch and rice flour along with mild spices ground at home to maintain a crispy, crunchy texture. They are versatile enough to fit in as dip-friendly snacks at small parties or as after-school snacks for kids. And, not to mention, the healthiest you can find!
Yellow Corn Flour, Urad Daal, Tapioca Starch, Rice Flour, Salt, Spices, Edible Vegetable Oil.
Nutritional Analysis ( as per 100 gm )
Weight- 2 * 100Gms
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